Bungalow Ranch Style

I cheated last night and made french onion soup from canned Wolfgang Puck onion soup and store-bought croutons. The organic Wolfgang puck onion soup and tomato soup are so good, I don’t even bother to try and make tomato or onion soup from scratch anymore.

I even made it with white cheddar cheese, because I didn’t feel like going to the store to get gruyere. At least it was extra delicious biodynamic cheddar. The nice crust on the top is because I also sprinkled it with a little panko right at the end of broiling.